Four slices of toasted bread served in two variations. One with ewe’s milk cheese, fig jam and truffle oil, the other with ewe’s milk cheese, olive pesto, tomatos and crispy prosciutto.
Four slices of toasted bread served in two variations. One with ewe’s milk cheese, fig jam and truffle oil, the other with ewe’s milk cheese, olive pesto, tomatos and crispy prosciutto.
