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Millefoglia di Spigola

Millefoglia di Spigola

Zarte Schichten in der Pfanne gebratenen Seebarschs und Fenchel-Julienne auf einer Orangen/Cointreau-Sauce.Delicate layers of pan-seared sea bass and fennel in caramelised orange sauce scented with Contreau.

Price: 16,00€